The government has recently unveiled an action plan to promote the use of green maritime fuel in Hong Kong, aiming to reduce carbon emissions from the shipping industry. This initiative includes a target of converting 55 percent of diesel-fuelled vessels to green fuels by 2026. Additionally, the plan aims to decrease carbon emissions at the Kwai Tsing Container Terminals by 30 percent by 2030 compared to 2021 levels.
Transport Minister Lam Sai-hung highlighted that Hong Kong is currently the seventh-largest global bunkering hub, offering a strategic advantage for international ships. He emphasized that attracting ships to use Hong Kong’s bunkering services could create opportunities for cargo handling and other maritime services, contributing to the city’s status as an international maritime center.
During a press conference, Director of Marine Wong Sai-fat acknowledged the challenges of transitioning to green fuels, especially for vessels with engines designed for specific fuel types like diesel or petrol. While it may be difficult to switch to alternative fuels like LNG or methanol for petrol engines, diesel engines are more versatile and can be mixed with biofuels. In fact, several government vessels are already using biofuels as a greener alternative.
To support the transition to green maritime fuel, the government plans to provide training programs to develop talent in this area. By 2026, they aim to train 50 individuals in green maritime fuel technologies, ensuring that there is a skilled workforce to support the sustainable maritime industry in Hong Kong.
This action plan signifies the government’s commitment to reducing carbon emissions in the maritime sector and promoting environmental sustainability. The goal of increasing the use of green fuels not only aligns with global efforts to combat climate change but also positions Hong Kong as a leader in green shipping practices. With proper training and support, the city can successfully transition towards a more sustainable and eco-friendly maritime industry.
